mexican apple pie

Roll up tortillas and place seam side down on a lightly greased 8x8-inch baking pan. 2 Mix sugar, flour and apple pie spice in small bowl. sauce mixture cooked down to 3/4 cup Laced with traditional cinnamon and sugar and punctuated by spicy hot jalapeno, this is all-American apple pie with a KICK! New Mexican Apple Pie Recipe | Food Network Press the pie crust into a 9 inch pie plate (glass or ceramic recommended). In case the edges get too brown, cover them with aluminum foil while baking. Cornmeal Crust Dough. poured it over my flour coated Use a fork or a whisk to toss the flour, sugar, baking powder, cinnamon, and salt together in a large bowl. In a separate bowl, mix together the egg, vinegar, and water. Cover tortillas with apples. Bring to a boil, stirring occasionally until piloncillo completely dissolves. Creamy Italian Dressing, Creamy Garlic Dressing and Creamy Parmesan Dressing. My only tip to "The Stars and Stripes Forever". I accidentally bought only half the amount of piloncillo that I needed, so I substituted half the brown sugar/molasses. Enchilada Casserole. Preheat oven to 400. teaspoon ground nutmeg. I want to make them for a large Mexican meal. Bake for about 15 minutes or until the taquitos start to get golden on top. This is the best pie I have ever made, and it is always a huge hit. Loved them. Amount is based on available nutrient data. made this and a caramel apple pie for Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). If pie filling is in slices, cut into small chunks. Make the filling: Combine the apples, flour, turbinado sugar, cinnamon, ginger, nutmeg, lemon juice, green chiles and pine nuts in a large bowl and toss. I used Melissa D'Arabian's pie crust from her potato bacon torte-- it's the best! Mexican Apple Pie - Recipe - Cooks.com VENUS PIE TRAP - 25 Photos & 16 Reviews - 113 Esplanade, Aptos, CA - Yelp All the makings of a great apple pie, in a fun taquito form. (You can also make the dough in a stand mixer with the paddle attachment.) I took some creative license today and stuffed these full of apple pie filling, were turning savory into sweet and believe me its beyond worth it. When I Oak tree ( Quercus ) [12] Oath of Allegiance. Mom's Delicious and Easy Apple Pie - Eat Travel Life Keep baking for 60-70 more minutes. I moved to the United States about ten years ago, after living in Mexico my whole life. teaspoon salt. Price and stock may change after publish date, and we may make money off How to Freeze. kind of stood off to the side like a got down to 3/4 cup. Stir in the vanilla extract, cinnamon, cloves, and salt. Preheat oven to 375F. Seal edges by pressing with fork; transfer to parchment-lined baking sheet. If this recipe was of any help to you, come back to let me know your experience. did I feel like it might just turn Caramel Apple Empanadas Recipe - Shugary Sweets Then rub a wedge of lime around the rim of the shot glass. Everyone I did, however, think that it was an excellent mix of tart and sweet apples. Assemble: On a plate place the pie, sprinkle with cinnamon sugar and powdered sugar. Best Apple Pie In Los Angeles - CBS Los Angeles - CBS News A brilliant way of making a quick, inexpensive dessert and using up Small amounts of fruit that need eating. Serve with ice cream. These Baked Apple Empanadas are famous in Mexico, and combine 3 traditional elements typically seen in Mexican-style empanadas: A flaky pastry that is baked (not fried), a sweet fruit filling and a coating of sugar that lends an irresistible crunch to the crust. Choose from handmade gifts, distinctive Spanish and Native American arts and crafts, tasty New Mexican foods, turquoise and silver jewelry, unique Southwestern-style home decor products, books about New Mexico, bath products, Ristras, Wreaths and other Chile products, candles and so much more. Gold Apples. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. The filling was easy to make and I found the piloncillo both at my local supermarket in the ethnic aisle and at a Mexican supermarket. Continue this with each tortilla, until pie filling and tortillas are gone. If (by some miracle) you have leftover churros, freeze them on a sheet pan like doughnuts, then pack into airtight freezer bags once solid. Diners, Drive-Ins and Dives: Triple D Nation. 2023 Just A Pinch Recipe Club, LLC. Set a baking sheet lined with aluminum foil (for easier clean-up) on the lowest rack. Meanwhile, preheat the . They will definitely taste a bit different but if youre looking for GF, it might be the way to go. Reduce heat and cook until syrup has thickened and is reduced to half, about 10 minutes. In a large bowl, combine the chopped apples, granulated sugar, brown sugar, apple pie spice and vanilla extract. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. I took it off We do, and here is one of the best apple pie recipe using a few quick hacks to help you make this easy apple pie at home! cooled apple mixture into middle of dough. 1 tablespoon fresh lemon juice. To avoid clumps, thoroughly mix the cornstarch with sugar before adding it to the apples. Weave a tight lattice pattern over pie with pastry strips. How To Make Apple Pie Taquitos. Main Menu | El Chico Recipe Index - Mexican - Page 1 of 4 - Cooks.com The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Rice, Tomato and Basil Salad (with tomato vinaigrette dressing) White Risotto with Mushrooms (Riso in Bienco con Fungi) (Uncle Ben's) Turkish Chicken with Spiced Date Sauce (using chicken breasts . #1 Ranked New Mexico Salsa & Chile Powder | Made in New Mexico. (8 oz.) Fold bottom crust up over edge of lattice and crimp. Mix well! Its better to have thicker wedges, as the apples also tend to shrink while cooking. Toss the diced apples with the lemon juice. Roll up tortillas and place seam side down on a lightly greased 8x8-inch baking pan. I will be making these again delish!!!. Mexican Apple Pie** - Menu - Cantina Laredo - Dallas - Yelp The comment form collects your name, email and content to allow us keep track of the comments placed on the website. Combine the remaining ingredients (raw sugar through flour) in a large bowl. Peel the potatoes and mash with a mixer until smooth. Just got an air fryer, made these from apple pie filling I put up, last summer.and caramel from my beautiful cows. Cook, stirring occasionally, until liquid evaporates and apples are tender, about 20-25 minutes. The 2023 Gold Buckle Foodie Award Winners Best Fried Food. Fill the uncooked pie shell with the sliced apples. it was tasty :), Yum, yum, yum! Cover with a plastic wrap and place in your fridge while you prepare the filling. Contrary to portrayal, the world's largest street gangs not only originated on American soil in . It (Note: Filling can be stored covered in refrigerator for up to 1 week.). I womaned up Set the pie dish on your already-prepared baking sheet and place it in your oven. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used. Pour over tortillas and bake at 375 degrees until golden brown. 20 min1 ora40 min Read recipe >>. Warm in the microwave or reheat in the oven before eating. syrup againthat 2023 Warner Bros. tbsp. Advertisement. In a saucepan, add piloncillo, water, lemon zest, lemon juice, cinnamon and allspice. Top with remaining tortillas, covering completely. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. and even though the recipe Place tortilla in baking pan close to short edge, sugar side down. Add about 1 heaping tbsp of filing to cover the cream cheese. Brush tops of empanadas with beaten eggs; sprinkle with cinnamon sugar. the apples in the flour and then 3. Lightly salt a large pot of water and bring it to a boil. Continue cooking until most of the liquid is gone and apples are soft. Lattice Apple Pie with Mexican Brown Sugar Recipe | Epicurious of things)in the end it melted and Price and stock may change after publish date, and we may make money off Trim edge, leaving a 1/2-inch overhang, and chill. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Drain the apples and add to the sugar-spice mixture, tossing gently to combine. in my life and I am 61. it in the oven. Apple Pie Taquitos crispy, sweet, and delicious, these taquitos are simple to make. Brush lattice (but not edge) with milk and sprinkle with sugar. It's sweet, tart, and perfect for any occasion. Mexican Apple Pie - Recipe - Cooks.com first time users of this recipe is Best Old-Fashioned Apple Pie with Caramel Sauce Recipe Step 2. It has been the bestseller ever since. Learn how your comment data is processed. Notice: Nutrition is auto-calculated for your convenience. Cook, stirring occasionally, until sugar dissolves and apples begin to release their liquid. Weave a center strip first, folding back alternate strips every time you add another cross strip. Assemble: On a plate place the pie, sprinkle with cinnamon sugar and powdered sugar. Pour this over the apples. Once boiling, place the sweet potatoes in and reduce to medium heat. The recipe for the bread is simple: watersome chefs might use milkflour, butter, sugar, orange . This classic apple pie recipe makes the perfect holiday dessert with a flaky, buttery crust and a tender, perfectly cooked fruit filling. Beyond that, a truly delicious recipe. Proudly partnered with the bay area's best bakers, including Edith's Pie, Manresa Bread and Holey Roller, along with local coffee roasters, 11th Hour Coffee. Step 2: Spread about two tablespoons of cream cheese evenly down the middle of each tortilla. Preheat the oven to 425F. Serve warm or at room temperature. (-) Information is not currently available for this nutrient. because it was too stiff to coat Then, seal the baked pie tightly with aluminum foil or a freezer-safe lid. Bring to a boil, stirring occasionally until piloncillo completely dissolves. it says video at the bottom but nope no video. The first time I tried it was at a potluck in Baja California. Preheat oven to 400 degrees and spray a baking sheet with cooking spray. Los Angeles, CA 90064. American Apple Pie - Allrecipes Stir in the boiled cider or apple juice and let sit for about 20 minutes. Roll out to 12 - 13 inches in diameter. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. 2 pounds Braeburn apples. Toss with lemon juice. My Husband and family LOVED this recipe. I made this recipe with store bought pie crust- b/c the reviews I read were not favorable to the one listed. filling before I put Melt over low heat until sugar is desolved. New Mexican Green Chile Apple Pie Recipe! - Made In New Mexico I've made this a couple times with the brown sugar/molasses combo and it's always been a great success ALTHOUGH I am NOT a huge fan of the pie crust attached With the help of your rolling pin, transfer the dough to your 9-inch pie dish. Apple Pie Taquitos Recipe - Food Fanatic Remove from heat and set aside. Bet you didn't know that we eat apple pie in Mexico too? Fold bottom crust up over edge of lattice and crimp. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Great great great recipe. On lightly floured work surface, using rolling pin, roll out puff pastry round until about larger in diameter. Super yummy and easy to make apple pie taquitos. Just A Pinch Food Group Apples drizzled with caramel sauce and a sprinkle of fleur de sel combine to satisfy those salty-sweet cravings in this salted caramel apple pie recipe. Our best tortillas in town, bean and cheese burrito, and hot sauce are a few of our favorites. 1 Let the pie cool and settle; that way, the pie will be firm, and it will be easier to cut into slices! I found the piloncillo at the supermarket in the spanish foods section (Goya makes it). We are the "Official Home" of Real New Mexico Products and Gifts. I would not change a thing! Frequently Asked Questions About This Apple Pie Recipe, How To Make Apple Pie: Step By Step Tutorial. CAn you use your favorite FRESH apple pie filling in them, do you think? It Good luck cooking for so many. 5. Spoon fruit evenly onto all tortillas and sprinkle with cinnamon. Lightly spray your muffin pan with nonstick cooking spray and set aside. Toss the apples to coat in lemon juice, and sprinkle with 2 tablespoons sugar. Apple Pie Enchiladas with Caramel Sauce - This Old Gal Feel free to use whichever filling youd prefer for this recipe. This little restaurant and bakery serves up some of the most unique pies in New Mexico with every flavor from Mango Chile to Green Apple with pinon nuts. Buy all ingredients to make this recipe from your local grocer: You are now able to buy this recipes ingredients online! Cool pie to warm or room temperature, about 1 1/2 hours. Gently press the edges to seal them together, then grab the overhanging dough and tuck it under to form the edge. Preheat the oven to 375F. It should take you right to the video in the recipe card! Bake for 10 minutes at 400F, then reduce temperature to 375F. Rolled oats and flaked coconut come together to make a soft, chewy cookie with lots of flavor. Cut dough crosswise into 11 (1 1/4-inch-wide) strips. them. 4. Meanwhile, peel and core apples, then cut into 1/2-inch-wide wedges. Bake in the preheated oven for 20 minutes. Step 4 Make apple filling: In a large skillet over medium heat . Cantina laredo apple pie recipes - cantina laredo apple pie recipe If you still cant see the video, that means that you have ad blocker turned on, youll have to turn that off to play the video. or margarine. Tomorrow I'm making it with the "Basic Flaky Pie Crust" and dark muscovado sugar since i couldn't find piloncillo (sigh, such is life). Genius! arrived at my parents house on checked the recipe Dos Diablos is another food truck that travels to the north and western suburbs. Keep baking for 60-70 more minutes. tsp. Trim the excess dough from the top disk, but make sure it still hangs over the bottom part by an extra inch. All you need are a few ingredients that can be found at your local grocery store, including premade pie dough! and made it thanksgiving. Transfer to a rack and let cool completely. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. difference. Jalapeo Apple Pie Recipe - Tablespoon.com Recipe(tried): El Chico's Brandy Butter for Mexican Apple Pie This chocolate-drizzled caramel nut tart offers a refreshing pivot from the standard Thanksgiving pies. We Enjoy :), LOVED it! Divide the dough between 2 sheets of plastic wrap; use the plastic to help form each half into a disk. My primary "changes" are: Becky S: Apple pie to die for. Remove pie from refrigerator and brush egg wash lightly over the top; sprinkle remaining 1 teaspoon of sugar over crust. Substituted Although, I would big lump of dark stuff into the pie Immediately dip the wet edges into sugar. Made in New Mexico is the #1 ranked site for New Mexico Salsa, Hatch Green & Red Chile powder and salsa. Bake, rotating the pie every 20 minutes, until golden brown, 1 to 1 1/2 hours. the grocery store in the Latin food section, shaped like Sprinkle the mixture over the apples, and stir to coat them. Ingredients: 1 1/2 lbs large granny smith apples 1 1/2 lbs large honey crisp apples 2 tbls butter cubed 1 tbls lemon juice 1/2 cup white sugar 1/2 cup brown sugar 3 tbls flour 2 tsp cinnamon 3/4 tsp ginger 1/2 cup Hatch Green Chile 3/4 cup pine nuts 1 egg 2 pie crusts for 9 inch pie Directions: In a medium bowl, combine peeled & sliced apples . "The Stars and Stripes Forever". Stir apple mixture, and then spoon evenly into pie shell. Roll into about a 12-inch circle. Press the pie crust into a 9 inch pie plate (glass or ceramic recommended). Transfer cooked apples to bowl; chill until cold. Cutting the apples with this thickness will help them to keep their shape after being cooked. How to say "apple pie" in Spanish - WordHippo In a shallow plate mix together the sugar and cinnamon. The table side guacamole is their signature appetizer and it is easy to see why with the fresh ingredients of avocado, lime juice, top . Preheat oven to 350 F degrees. Stir several times during cooking. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. advanced and froze it, and mixed the Powered by the Parse.ly Publisher Platform (P3). In a saucepan, stir together the diced apples and caramel over medium heat. I will make this pie again. It is a recipe inherited from the Mennonite missionaries that arrived in that state during colonial times and has been enjoyed for many years throughout Mexico, particularly in the north. MEXICO CITY . Apple Crumble (Apple Crisp) - Cafe Delites I made these using some black cherry pie filling I needed to use up and coated the outside with melted butter and sugar. Wrap in saran wrap and place in the refrigerator for at least 1 hour. Sprinkle the flour, sugar, cinnamon, nutmeg and lemon juice over the apples. make with the Piloncillo will harden Set aside. Place seam side down on a plate. The filling and the taste of the apple and the syrup gave for a pleasant surprise- as I found that the flavor wasn't as rich as I anticipated- MUCH TO MY LIKING! This wasn't too sweet, and had great spice. Crush Cinnamon Toast Crunch in food processor or by hand in a plastic bag. Please leave us a comment below and tell us all about it! sugar really does make ALL the It's better to have thicker wedges, as the apples also tend to shrink while cooking. It was flavorful & different, without being TOO different. Roll one pie dough ball on a lightly floured surface using a rolling pin. Carefully lay 5 or 6 strips across the pie. Spoon fruit evenly onto all tortillas and sprinkle with cinnamon. Place a spoon full of whipped cream on top and garnish . Substitute apples with peaches or cherries if desired. Add the butter and heat until melted, then . Cut in the butter with two knives or a pastry cutter until mixture resembles coarsely ground cornmeal, and butter pieces are about the size of small peas. Amazing and easy, after my summer work. These apple enchiladas are simply apples rolled in flour tortillas. Meanwhile, preheat the oven to 375 degrees F. Roll out 1 disk of dough into a 12-inch round on a lightly floured surface. This sweet taquito tastes so completely scrumptious with any number of pie fillings. Preparation. Yum looks delicious. Roll the remaining piece of dough into a 1/8-inch thick rectangle. Specialties: Located across from the beach in Aptos, Venus Pie Trap is a new venture from Venus Spirits. Mix all filling ingredients together and set aside. Id store them in an air tight container in the fridge. Cut a few slits in the top crust or prick with a fork to let steam escape. Place the empanadas in a large plastic bag and remove as much air as possible. Sprinkle with sugar and cinnamon. Put pie filling in the tortilla and roll up. My recomendation is to roll Bake at 375 degrees F for 15 minutes (or until warm) to reheat. use the piloncillo Do these need to be refrigerated. sugar on top and popped it in the apples it got a little scarry Spoon 2 tbsp. Step 3: Bake 40 to 45 minutes or until apples are tender and crust is golden brown. Mix well. Cornstarch is an excellent thickener for apple pies; it requires half the amount compared to flour and is flavorless. I made the dough a few days in Freeze up to 6 months. Loved the pie & will make it again! In a large bowl, combine the apples, cornstarch, sugar, ground clove, cinnamon, lemon juice, and salt. the "syrup" over the apples. Spoon 2 tbsp. Our favorite item to get is the Mexican Apple Pie with a Butter Rum sauce and cinnamon ice cream. I also used the combo of apples suggested, and it was perfect. Depending on your taste, you can add your favorite spices, like nugget or apple pie spice. Before I share my recipe, here are a few questions I get asked about homemade apple pie. Green Chile Turkey Enchiladas with Pumpkin Sauce! Try our ready-made GOYA Pizza Empanadas. What, you though we didn't eat Apple pie in Mexico? oven and baked as directed. Brush the taquito with butter the roll it through the sugar/cinnamon mixture. Sprinkle the sugar mixture over the apples and stir well to coat the apples. Pour sugar onto dinner plate. Use a mix of sweet/tart apples for your pie. 1st: Deep Fried Cookie Dough - The Original Minneapple Pie - CD202 2nd: Deep Fried Lasagna Roll - Southern Fried Saloon - CD204 3rd: The Original Chicken Tender Basket - Holmes Smokehouse - RP60 Best Food-On-a-Stick I will be making this Sprinkle with turbinado sugar. teaspoon ground cinnamon. Using a mason jar lid (or some other round cutter) cut 3 circles out of each tortilla. For making these taquitos ahead, you could prepare them as noted in the instructions up to and including step 4, cover the baking dish and freeze until ready for baking. Set aside. Family Health Holidays Food Living Shop. Reduce heat to medium low. Add the butter and cut it in with a pastry blender until the . Sprinkle the mixture over the apples and stir. Mexican Apple Pie at Cantina Laredo Photo Credit: Cantina Laredo Yelp. Please read my disclosure policy. In a small bowl, combine the brown sugar with the apple pie spice. Beat the egg in a small bowl, then stir in the water. more than 30 mins stiring to check I picked up the sugar at Made from a recipe from the owner's great grandmother, who was the original baker of the pies . Remove lid and boil over medium-low heat until syrup is thickened and reduced to about 3/4 cup, 6 to 10 minutes. If you cant get piloncillo, substitute 1 cup packed dark brown sugar and 2 tablespoons unsulfured molasses (not blackstrap). Today we give this American favorite a Mexican twist by using piloncillo instead of sugar. 20 min 1 ora 40 min mexican apple pie Read recipe >> are the most popular mexican foods really mexican? Trim the strips to the edge of the pie dish. in the apple Stir together until the apples are evenly coated. Make Apple Empanadas From Scratch With Grandma's Recipe - The Spruce Eats I have to admit the idea is simply genius. Fatto Bar and CantinaBack in August, we went to see at the Arts Centre - it was a fantastic show. It's basically New Mexico in a pie dish: green chiles, pinon nuts, and on top, the state flag rendered in dough. Transfer empanadas to cooling rack; let sit until cool enough to handle. Note: you can add a pinch of nutmeg in this step if you like the flavor. Mix 3/4 cup of the sugar with the nutmeg and pour over apples. Finally, store it in the freezer for up to 6 months. the response from those who tried the pie was favorable. Stir until thoroughly combined. In a large mixing bowl, sift together flour and salt. . Heat oven to 425 F. Make pie crust: roll out one crust on lightly floured . Spread the hot pepper jelly on the bottom of the pie crust. Wrap tightly and refrigerate until firm, at least 1 hour or overnight. Place in oven and bake at 350 F for 30 minutes. tsp. Set aside. 5 Delicious Pie Recipes That Practically Make Themselves | Articles It was my first time making a homemade crust, so I enjoyed the challenge. Cut some vents in the dough on the top to help release steam, then cover the pie with plastic wrap and place it in the refrigerator for at least 20 minutes. -Add 1 tbsp of melted butter before baking Brush lattice (but not edge) with milk and sprinkle with sugar. Berries, pecans, raisins, cherries, pumpkin, whatever your heart desires! I served them with homemade no-churn black cherry ice cream, absolutely delicious. Easy Apple Pie Bites | Kitchen Fun With My 3 Sons filling..butter Roll out the remaining disk of dough into a 12-inch round; lay the dough over the filling. A fall favorite, apple pie is one of America's best-loved desserts. Just lay the top over the pie and it will brown both sides. Now I love to share home-style recipes for authentic Mexican food.Read more ABOUTPRIVACY POLICYUSER SERVICE AGREEMENTACCESSIBILITY STATEMENT. Repeat with remaining tortillas. The only thing I would change would be covering the pie with foil for part of the bake time as the top of the crust browned a touch too much. It seems to be often. 2023 Cond Nast. Remove from the oven and let cool on a rack for at least 1 hour. 4. Syrup will take longer to reduce.To achieve an ideal balance of sweet and tart apples, we suggest 2 Golden Delicious or Gala, 2 Granny Smith or Winesap, and 2 McIntosh or Northern Spy (youll need about 6 apples total).Pie is best the day it is baked but can be made 1 day ahead and kept, loosely covered with foil (once cool), at room temperature. Apple Pie Origin Story - History of American Apple Pie - Food52 This vintage pear pie recipe from Gourmet" was inspired by the classic 1940s film noir "Mildred Pierce." Main Categories. A little at a time, stir in 1/2 to 1 cup ice water until the dough holds together when squeezed; the amount of water will vary depending on the humidity. (11.6 oz. Brown paper bag. to impress the family with my baking Mexican president disparages pro-democracy demonstrators In a food processor, mix together the flour, sugar and salt. Serve it that way or plain - however you like it best. Make sure your dough is still cool to the touch; this temperature will keep it from breaking apart when you place it in your pie dish. If you make this, please leave a review and rating letting us know how you liked this recipe! If Granny smith is not your first choice, I recommend using one of the many crisp apples, like Braeburn ( a descendant of the granny smith), Honeycrisp, Golden Delicious, Jonagold, or Pink Lady. The Classic Apple Pie Recipe - Del's Cooking Twist Cook for about 30 minutes, or until the potatoes are tender. Place seam side down on the hot pan and brown. Pie crust can be kept in fridge up to 4 days of freeze for a month. to cooling rack; let sit until cool enough to handle. Preheat the oven to 400 degrees F and line a baking sheet with foil. 2 cups all-purpose flour, plus more for dusting, 6 to 7 apples (such as Granny Smith, Fuji and/or Gala), peeled and sliced (about 6 cups), 1/2 cup turbinado sugar, plus more for sprinkling, 1/4 cup fresh lemon juice (from about 2 lemons), 1/4 cup canned or frozen chopped hot green chiles (thawed if frozen), Sign up for the Food Network Shopping Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000.